
by Cooking Light Magazine (Author)
With over 350 delicious, easy, and healthy meals at your fingertips, choosing what's for dinner tonight has never been easier. Selections such as Tomato-Basil Soup, Steak and Blue Cheese Pizza, and Biscuit-Topped Chicken Potpie are sure to tempt your taste buds. This title offers complete menus and game plans. Great-tasting, healthy recipes are not all that this hefty cookbook boasts. There is also a complete menu for each recipe offering superb 'serve with' suggestions, along with a detailed and thorough game plan for getting it all on the table quickly and efficiently. This work features photos of every recipe and you can check out those photos! Each meal comes to life on these pages with big, bold images highlighting delicious food at its absolute finest.
Format: Hardcover
Pages: 416
Publisher: Oxmoor House, Incorporated
Published: 05 Mar 2010
ISBN 10: 0848733029
ISBN 13: 9780848733025