New Flavors for Chicken: Classic Recipes Redefined (Williams-Sonoma New Flavors)

New Flavors for Chicken: Classic Recipes Redefined (Williams-Sonoma New Flavors)

by Chuck Williams (Editor), RickRodgers (Author), Tucker&Hossler (Editor)

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More Information

Format: Hardcover
Pages: 160
Publisher: Oxmoor House
Published: Nov 2008

ISBN 10: 0848732545
ISBN 13: 9780848732547