Essentials of Italian: Recipes and Techniques for Delicious Italian Meals

by Chuck Williams (Contributor), Bill Bettencourt (Contributor), Michele Scicolone (Contributor)

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Hardcover
2008
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Format: Hardcover
Pages: 288
Edition: 1
Publisher: Oxmoor House
Published: Feb 2008
ISBN 10: 0848731204
ISBN 13: 9780848731205

Essentials of Italian: Recipes and Techniques for Delicious Italian Meals

Used

$20.57

$20.57

More Information