Cornbread Nation 4: The Best of Southern Food Writing (Cornbread Nation: Best of Southern Food Writing)

Cornbread Nation 4: The Best of Southern Food Writing (Cornbread Nation: Best of Southern Food Writing)

by JohnSheltonReed (Editor), JohnT.Edge (Editor), Dale Volberg Reed (Editor)

Synopsis

Presents a collection of fifty-three-course celebration of southern foods, southern cooking, and the people and traditions behind them.

$41.27

Quantity

20+ in stock

More Information

Format: Paperback
Pages: 320
Publisher: University of Georgia Press
Published: 15 May 2008

ISBN 10: 0820330892
ISBN 13: 9780820330891