Nature's Perfect Food: How Milk Became America's Drink

Nature's Perfect Food: How Milk Became America's Drink

by E.MelanieDuPuis (Author)

Synopsis

Tells the story of how Americans came to drink milk. This title lets us: learn how cow's milk, which was associated with bacteria and disease became a staple of the American diet, and encounter 19th century evangelists who were convinced that cow's milk was the perfect food with divine properties.

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More Information

Format: Paperback
Pages: 310
Edition: illustrated edition
Publisher: NYU Press
Published: 28 Feb 2002

ISBN 10: 0814719384
ISBN 13: 9780814719381