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Gingerbread

Gingerbread

by JenniferLindnerMcGlinn (Author)

  • Used

    Hardcover 2009

    $10.85
Synopsis

With this unique and inspiring cookbook, gingerbread can be enjoyed for breakfast or dessert on any day of the year. Gingerbread has more than 60 traditional and modern recipes, as well as practical tips and techniques, warm and entertaining stories, and an informative tasting of gingerbread history.

$10.85

Save:$5.62 (34%)

Quantity

1 in stock

More Information

Format: Hardcover
 Pages: 144
 Edition: 01
 Publisher: Chronicle Books
Published: 01 Oct 2009
ISBN 10: 0811861910
ISBN 13: 9780811861915

Author Bio
Jennifer Lindner McGlinn is a pastry chef, teacher, and writer. Her interest in culinary history took hold while co-authoring City Tavern Baking and Dessert Cookbook, which features 18th century-inspired desserts. She also co-authored Delilah's Everyday Soul and Black Forest Feast, is former executive editor of Arts Culinaire, and recipe editor and contributor to Dining at Monticello and Recipes from the Winterthur Collection. McGlinn is a lifestyle and food writer for several Philadelphia-area magazines. She is a member of the International Association of Culinary Professionals, the James Beard Foundation.