by Barbara Scott - Goodman (Author), RitaMaas (Photographer)
The author of The Garden Entertaining Cookbook serves up a delicious assortment of more than seventy-five easy-to-prepare recipes for sensational dishes for beachfront meals, including appetizers, soups, sandwiches, main courses, salads, desserts, and cocktails that emphasize seasonal foods, fresh fish and shellfish, and meats for the grill. 17,500
Format: Hardcover
Pages: 156
Publisher: Chronicle Books
Published: 01 Jun 2005
ISBN 10: 0811843084
ISBN 13: 9780811843089
Rita Maas is a New York City based photographer specializing in food and still life. Her work has appeared in Gourmet, Parents, and Health magazines.