Solo Suppers: Simple Delicious Meals to Cook for Yourself

Solo Suppers: Simple Delicious Meals to Cook for Yourself

by JoyceGoldstein (Author)

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More Information

Format: Paperback
Pages: 144
Edition: 01
Publisher: Chronicle Books
Published: 25 Jul 2003

ISBN 10: 0811836207
ISBN 13: 9780811836203

Media Reviews
This is another user-friendly book by a well-known San Francisco teacher, chef and restaurateur (Square One) Joyce Goldstein, that meets a very specific need: These are recipes for the single guy or gal who doesn't want to make do with corn flakes or cottage cheese for dinner. The author doesn't rely on shortcuts, unless you consider polenta with spinach and peas or asparagus with eggs and Parmesan a shortcut.
Many of Goldstein's dishes segue into second meals; all rely on excellent fresh ingredients. With this book as a guide, it's easy to eat well when you're home alone. -San Francisco Chronicle
Author Bio
Joyce Goldstein, chef, author, and teacher, is an acknowledged expert on both Jewish and Mediterranean cooking, as revealed in such books as Enoteca (0-8118-2825-5) and her unprecedented exploration of Jewish cuisine from the diaspora begun in Cucina Ebraica (0-8118-1969-8) and Sephardic Flavors (0-8118-2662-7). She lives in San Francisco.

Judi Swinks is a San Francisco-based photographer specializing in food and flowers.