Good Germs, Bad Germs: Health and Survival in a Bacterial World

Good Germs, Bad Germs: Health and Survival in a Bacterial World

by JessicaSnyderSachs (Author)

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More Information

Format: Paperback
Pages: 304
Edition: Reprint
Publisher: Hill & Wang
Published: 30 Sep 2008

ISBN 10: 0809016427
ISBN 13: 9780809016426

Media Reviews

Ground-breaking. --Newsweek

Could hardly be more timely. --The New York Times

Brings the battle against dirt firmly into the 21st century. --The Washington Post

Explains how our obsession with cleanliness led us to this point and details how science may still find a way past the danger. --O, The Oprah Magazine

Author Bio

Jessica Snyder Sachs is a freelance science writer. Her first book, Corpse: Nature, Forensics, and the Struggle to Pinpoint Time of Death, was published in 2001. She lives in New Jersey.