by Alberto Cassio (Author), Alex Skaria (Author)
A book on Asian barbecue that offers beginning and experienced grillers the practical guidance to create countless delicious Asian-inspired meals hot off the flame. Offering sides and salads, such as Thai Papaya Salad and Asian Slaw, and desserts, such as Grilled Mango with Ginger Syrup, it presents various Asian barbecue recipes.
Format: Hardcover
Pages: 176
Publisher: Tuttle Publishing
Published: 01 Jun 2009
ISBN 10: 080484044X
ISBN 13: 9780804840446