by ScottH.SichererMD (Author)
For children with food allergies, eating-one of the basic functions of life-can be a nightmare. Children who suffer or become dangerously ill after eating peanuts, seafood, milk, eggs, wheat, or a host of other foods require constant vigilance from caring, concerned parents, teachers, and friends. In this empathetic and comprehensive guide, Dr. Scott H. Sicherer, a specialist in pediatric food allergies, gives parents the information they need to manage their children's health and quality of life. He describes why children develop food allergy, the symptoms of food allergy (affecting the skin, the gastrointestinal tract, and the respiratory system), and the role of food allergy in behavioral problems and developmental disabilities. Parents will learn how to recognize emergency situations, how to get the most out of a visit with an allergist, what allergy test results mean, and how to protect their children-at home, at school, at summer camp, and in restaurants. Informative, compassionate, and practical, this guide will be indispensable for parents, physicians, school nurses, teachers, and everyone else who cares for children with food allergies.
Format: Paperback
Pages: 336
Edition: 1
Publisher: The Johns Hopkins University Press
Published: 19 Oct 2006
ISBN 10: 0801884926
ISBN 13: 9780801884924
Book Overview: Provides families with state-of-the-art education about food allergy. -- Robert A. Wood, M.D., Director, Division of Pediatric Allergy and Immunology, the Johns Hopkins Children's Center This book is an amazing compilation of the essential information needed to work with your doctor, discuss your child's food allergy with other caregivers and your child, and, ultimately, provide your child with the best care possible. It is the only resource I know of that provides timely, accurate, and accessible information on every medical aspect of food allergy. -- from the Introduction by Hugh A. Sampson, M.D., Director, The Jaffe Food Allergy Institute Dr. Sicherer is a rare combination of brains, compassion, understanding, and practicality... A reference tool that belongs in everyone's bookcase. -- from the Foreword by Anne Munoz-Furlong, Founder and CEO, The Food Allergy & Anaphylaxis Network