Wraps Around the World: Fusion Fast Food

Wraps Around the World: Fusion Fast Food

by Marsha Burns (Photographer), IrisSutton (Author), ShelbySewell (Author)

Synopsis

What do curried vegetables, barbecued steak, and stir-fried tofu have in common? As fillings for tortillas, pita bread, cabbage leaves, or egg rolls, they make terrific handheld meals that are fast, portable, and delicious. The wrap - a combination burrito, sandwich, and hot or cold meal - can be filled with just about anything for a satisfying breakfast, lunch, or dinner. Wraps Around the World provides forty enticing recipes for making these healthy, creative, and convenient meals at home.

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More Information

Format: Hardcover
Pages: 84
Edition: illustrated edition
Publisher: Abbeville Press Inc.,U.S.
Published: 29 May 1998

ISBN 10: 0789203510
ISBN 13: 9780789203519