by Dan Ginsburg (Author)
When people raise their glasses in celebratory toasts, few are aware of all the work behind the fizz. Here is a book to open their eyes with an inside look - from the vineyard to the marketplace - at the world of champagne.
Format: Paperback
Pages: 242
Publisher: McFarland & Co Inc
Published: 15 Mar 2006
ISBN 10: 0786422254
ISBN 13: 9780786422258