The Art of Persian Cooking (Hippocrene Cookbook Library (Paperback))

The Art of Persian Cooking (Hippocrene Cookbook Library (Paperback))

by Forough-Es-Saltaneh Hekmat (Author)

Synopsis

Originally published by Doubleday in 1961.

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More Information

Format: Illustrated
Pages: 190
Edition: Illustrated
Publisher: Hippocrene Books
Published: 01 Aug 1994

ISBN 10: 0781802415
ISBN 13: 9780781802413