350 Best Vegan Recipes

350 Best Vegan Recipes

by Deb Roussou (Author)

Synopsis

These tempting vegan options include a wide range of tantalizing meal ideas - from amazing appetizers and salads to hearty soups, incredibly satisfying main courses and decadent desserts. This outstanding cookbook contains so much more than just incredible vegan offerings - it also includes an introduction and/or primer on the vegan lifestyle, information on stocking a vegan pantry as well as kitchen tools and equipment. And what really sets this book apart from other vegan cookbooks is the Vegan from Scratch chapter which provides information on making everything from Homemade Tofu and Vegan Bouillon to Soy Cream Cheese and Smokey Maple Tofu Bacon Slices. These recipes really bring a wholly authentic vegan lifestyle into your home kitchen! Just a small sampling of the appealing and easy-to-prepare recipes: Chile Dusted Cornmeal Garbanzo Fries, Sopapillas; Cornmeal Pizza, Cilantro Black Bean Burger; Potato Gnocchi with Lemon-Garlic Sauce; Spinach & Pumpkin Curry, Blackened Corn Chowder; Blackberry Mint Sorbet, Chocolate Cherry Brownies. All these dishes are so easy to prepare yet so delicious that everyone who loves food - non-vegans and non-vegetarians included - will enjoy them.

$17.76

Save:$5.12 (22%)

Quantity

1 in stock

More Information

Format: Paperback
Pages: 408
Publisher: Robert Rose Inc
Published: 28 May 2012

ISBN 10: 0778802949
ISBN 13: 9780778802945

Media Reviews
One of the greatest starter guides to the veg life that I've ever seen.--Canadian Gift Guide (05/18/2012)
Deb Roussou, author of 350 Best Vegan Recipes, makes vegetable dishes that are simple to prepare and are suitable for Passover.--Jesusalem Post (04/11/2012)
You don't have to be a vegan to appreciate the tasteful and healthy recipes in Deb Roussou's new cookbook.--Myrtle Beach Restaurant News (04/12/2012)
An amazing array of recipes, that even if you have not ever considered vegan foods before, will get your curiosity level a bit higher. You will definitely find the vegan fare here irresistible, and we dare you not to find at least one dish you can try and then pass judgment. This book makes the allure of vegan foods all the more tempting and tantalizing.-- (06/01/2012)
Author Bio
Deb Roussou has written several cookbooks including The Next Grilleration George Foreman G5 Cookbook and Absolute Beginners Guide to Cooking. Her natural talent and love for cooking also extends to being a restaurant consultant and cooking class instructor.