by Christine Conners (Author), TimConners (Author)
From "Commissioner's French Toast" to "Chicken Dutchiladas," The Scout's Dutch Oven Cookbook highlights hand-picked outdoor recipes, plus cooking methods and tips for a Scout-friendly cooking experience. This is the must-have resource for Dutch oven cooking in the outdoors, whether you're a Scout, hiker, camper, canoer, kayaker--or anyone who eats in the wilderness.
Format: Paperback
Pages: 176
Publisher: FalconGuide
Published: 20 Mar 2012
ISBN 10: 0762778083
ISBN 13: 9780762778089