by Cookshack Cookshack (Author)
From the leader in smoker oven production for more than 40 years - Cookshack - comes an unbeatable smoked foods cookbook, which includes nearly 200 of the best recipes collected from creative cooks who have used these smokers for years. With recipes for jerk chicken wings, smoked leg of lamb, whiskey onion marmalade, Florida smokehouse prawns, and much, much more, this cookbook is perfect for novice smokers and experienced barbecuers alike!
Format: Paperback
Pages: 192
Publisher: Running Press Adult
Published: 23 Feb 2001
ISBN 10: 0762410078
ISBN 13: 9780762410071