Eat and Drink: Good Food That's Great to Drink with

Eat and Drink: Good Food That's Great to Drink with

by OllySmith (Author), Olly Smith (Author), Sir Roger Moore (Foreword)

Synopsis

This is a wonderfully evocative narrative book about the joy of flavour by one of Britain's rising culinary stars. Olly spends his life creating recipes or finding foods to match the wild cauldron of flavours that are bursting to get out of his bulging drinks cabinet. Olly knows how the combination of good food and drink helps harness memories of times past, and his recollections of many happy hours spent in the kitchen and at the table bring his book to life. Olly will show you how to achieve taste heaven by partnering the right food and drink. Divided into chapters by flavour - citrus, spicy, sweet, creamy, smoky - EAT & DRINK explores the food and drink that can be combined to create unforgettable flavour moments to savour and treasure. Olly accompanies his recommendations with a collection of his own favourite recipes. Written in the distinctive, fun style that has made him such a hit on our screens, it will be impossible not to be caught up by Olly's enthusiasm for eating and drinking.

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More Information

Format: Hardcover
Pages: 240
Publisher: Headline
Published: 27 May 2010

ISBN 10: 0755360621
ISBN 13: 9780755360628
Book Overview: Saturday Kitchen favourite Olly Smith shares his love of eating and drinking (ideally at the same time) in this memoir with recipes

Author Bio
Olly Smith is the presenter of Iron Chef and is regular on Saturday Kitchen as well as This Morning and Market Kitchen. He writes his weekly wine column for the Mail on Sunday and is the International Wine and Spirits Communicator of the Year 2009. When his heat-seeking nostrils and targeting taste buds are taking a break, he loves keeping pigs and bees, fishing, movies and roasting things on his home-made bar-b best of all. This is Olly's first book.