by Alex Barker (Author), SallyMansfield (Author), Christine Ingram (Author)
Over 350 delicious, easy-to-make recipes for two great staple foods, from soups to bakes, shown step by step in 1500 glorious photographs * Classic dishes from around the world, from frittatas and latkes to risotto and paella, plus a visual guide to types and how to prepare and cook them
Format: Hardcover
Pages: 512
Edition: Ill
Publisher: Lorenz Books
Published: 05 Jun 2008
ISBN 10: 0754818349
ISBN 13: 9780754818342