Cooking for Christmas

Cooking for Christmas

by Martha Day (Author)

Synopsis

Every kind of recipe for the holiday period, including the traditional roast turkey with all the trimmings, moist Christimas cake and mouthwatering mince pies.

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More Information

Format: Hardcover
Pages: 256
Edition: illustrated edition
Publisher: Lorenz Books
Published: 28 Oct 2005

ISBN 10: 0754815609
ISBN 13: 9780754815600