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Meat (Cook's Kitchen Reference) (Cook's Kitchen Reference S.)

Meat (Cook's Kitchen Reference) (Cook's Kitchen Reference S.)

by Lucy Knox (Author), KeithRichmond (Author)

Synopsis

An excellent visual identification guide to meat of all types.

$3.28

Save:$6.84 (68%)

Quantity

2 in stock

More Information

Format: Paperback
 Pages: 168
 Publisher: Lorenz Books
Published: 27 Jan 2006
ISBN 10: 0754814815
ISBN 13: 9780754814818