
by SusannahBlake (Author)
Making time for brunch is a delight and an indulgence and this book offers 50 recipes to suit all tastes. Not quite a main meal, yet definitely much more than a hurried breakfast, it has inspired classic dishes such as eggs benedict and American pancakes with grilled bacon . There are also other exciting brunch ideas from around the world, such as Scottish morning rolls and caramelized apricots with pain perdu . Brunch is the perfect opportunity to take time out and enjoy good food, simply prepared. Based on wonderful ingredients, minimal fuss and lots of imagination and flair, the recipes in this book should give you a good reason to combine breakfast and lunch in one delicious, leisurely meal.
Format: Hardcover
Pages: 96
Edition: illustrated edition
Publisher: Lorenz Books
Published: 30 May 2003
ISBN 10: 0754811743
ISBN 13: 9780754811749