by Christine France (Author)
Chocolate is the ultimate in comfort food. It satisfies the senses with its intoxicating aroma, smooth velvety texture and luxurious taste. This cookbook brings all these aspects together in a collection of 200 recipes for all tastes. Light, creamy mousses and souffles, cooling ices, rich tortes, decadent cheesecakes, crisp tarts and cookies are all included in this comprehensive volume, which also contains a history of chocolate.
Format: Paperback
Pages: 320
Edition: illustrated edition
Publisher: Lorenz Books
Published: 30 Dec 2002
ISBN 10: 0754811026
ISBN 13: 9780754811022