by Linda Fraser (Editor)
This book contains marvelous main course meat dishes, excellent game and poultry recipes, as well as many delicious creations with pasta, vegetables, grains and pulses.
Format: Paperback
Pages: 96
Edition: illustrated edition
Publisher: Lorenz Books
Published: 01 Jun 2001
ISBN 10: 0754804720
ISBN 13: 9780754804727