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The Cook's Encyclopedia of Bread

The Cook's Encyclopedia of Bread

by Christine Ingram (Author), Christine Ingram (Author), Jennie Shapter (Author)

$3.46

Save:$9.09 (72%)

Quantity

3 in stock

More Information

Format: Paperback
 Pages: 264
 Publisher: Lorenz Books
Published: 27 Jul 2000
ISBN 10: 075480366X
ISBN 13: 9780754803669