by Linda Fraser (Editor)
The Chicken Gourmet contains all you need to know about preparing and cooking chicken. Whether you are planning an elaborate menu or simply want to turn a family meal into a special occasion, The Chicken Gourmet is all the inspiration you will need.
Format: Paperback
Pages: 96
Edition: illustrated edition
Publisher: Lorenz Books
Published: 01 Jun 2000
ISBN 10: 0754801012
ISBN 13: 9780754801016