by Joanna Farrow (Author), Jacqueline Clark (Author)
Mediterranean features hundreds of recipes for dishes from all over the region. With step-by step photographs and easy-to-follow recipes, cooks of all levels will be able to bring Mediterranean cuisine to their own kitchens.'
Format: Hardcover
Pages: 512
Publisher: Lorenz Books
Published: 03 Jan 2000
ISBN 10: 0754800687
ISBN 13: 9780754800682