Food Fears: From Industrial to Sustainable Food Systems

Food Fears: From Industrial to Sustainable Food Systems

by Alison Blay - Palmer (Author)

Synopsis

Drawing on empirical research into mainstream and alternative food systems in North America, this book argues that sustainable roots, local food systems offer a template for meaningful individual activism as a way to bring about change from the bottom up, while at the same time creating pressure for policy changes at various levels of government.

$151.50

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1 in stock

More Information

Format: Hardcover
Pages: 196
Edition: 4F
Publisher: Ashgate
Published: 20 May 2008

ISBN 10: 0754672484
ISBN 13: 9780754672487