Creating Food Futures: Trade, Ethics and the Environment (Corporate Social Responsibility)

by Cathy Rozel Farnworth (Editor), Janice Jiggins (Author)

• Used

  Hardcover
  2008

  $7.68

  What changes need to be made to the ways we trade, process and purchase our food if everyone in the world is going to have enough wholesome food to eat? Drawing upon examples of food chains in Europe, Canada, Africa and Latin America, this book provides you with examples of what is being done and suggestions for future work.

• New

  Hardcover
  2008

  $151.56

  What changes need to be made to the ways we trade, process and purchase our food if everyone in the world is going to have enough wholesome food to eat? Drawing upon examples of food chains in Europe, Canada, Africa and Latin America, this book provides you with examples of what is being done and suggestions for future work.