Irish Food & Folklore: A Guide to the Cooking, Myths and History of Ireland

by Clare Connery (Author)

• Used

  Paperback
  2001

  $3.47

• Used

  Paperback
  2004

  $3.89

  The Food & Folklore Series brings to life the traditions, folklore, and cooking styles of some of the world's most beloved cuisines. Each title begins with an introduction to the history and culture, then offers over 100 authentic recipes with helpful glossary and tips. Throughout the books, the recipes are illustrated with beautiful color photography paired with evocative black-and-white images of the people and countryside. A unique collection of culinary and cultural lore, as delicious as it is fascinating!

• Used

  Hardcover
  1997

  $3.47

  This cookbook explores the various ways in which Irish food reflects the culture and traditional myths of Ireland. It includes a variety of traditional Irish dishes ranging from Dublin Bay prawns, grilled goat's cheese on soda bread to chocolate cake with whiskey cream and Irish coffee. The Food and Folklore series illustrates the links between the traditional customs of a variety of regions and the prevalent culinary practice of those areas, spanning Irish food and folklore, to the Tuscan hills and ancient traditions of China.