by PeterJones (Author)
The airline industry faces many challenges and a tight operational strategy is vital to survive. In-flight catering is a central part of these strategies. Endorsed by the International Flight Catering Association, this book acts as a guide to this area, taking the reader through aspects from marketing to cost control and logistics.
Format: Paperback
Pages: 352
Edition: 2
Publisher: A Butterworth-Heinemann Title
Published: 13 Jan 2004
ISBN 10: 0750662166
ISBN 13: 9780750662161