by Bob Brotherton (Editor)
With contributions from leading figures in the field The International Hospitality Industry looks at both specific sectors of the industry, such as restaurants, cruises, hotels and contract foodservice.
The book moves on to highlight the key issues that will be encountered within every sector of the industry - operations, IT, marketing and HR among others - thereby providing the reader with an all-encompassing and comparative overview of the field.
Format: Paperback
Pages: 256
Publisher: A Butterworth-Heinemann Title
Published: 27 Jan 2003
ISBN 10: 0750652950
ISBN 13: 9780750652957
Book Overview: * Contributions from experts around the world (USA, France, Holland, Australia, Canada, Switzerland, Ireland and the UK). * Matching the issues to the sectors. * Up-to-date case studies and examples to highlight and illustrate.