Eating (Keeping healthy)

Eating (Keeping healthy)

by Carol Ballard (Author)

Synopsis

An engaging and accessible book on eating for a healthy lifestyle for children aged 8-11, this book covers such topics as: why we need food, how much, what sort, starchy foods, fruit and vegetables, meat and eggs, milk products, sugars and fats, being vegetarian, fast food, preparing and storing food. Packed with colour photographs, each double-page spread also includes a fascinating fact, something to try out or a healthy hint.

$5.78

Save:$3.37 (37%)

Quantity

1 in stock

More Information

Format: Paperback
Pages: 32
Edition: New edition
Publisher: Wayland
Published: 19 Jan 2007

ISBN 10: 0750250976
ISBN 13: 9780750250979
Children’s book age: 9-11 Years

Media Reviews
* An engaging and accessible series... ideal for the teaching of science in a PSHE context. - Teaching & Learning * The emphasis is on children taking responsibility for themselves and this is to be welcomed... straightforward and accessible... informative and non-patronising - and the illustrations are delicious... an extremely good and well-presented series. - TES Teacher
Author Bio
Dr Carol Ballard has written many children's books on human biology and health. A specialist in primary science, she currently teaches science, mathematics and geography in primary school.