by StuartThompson (Author), Angela Dennington (Author)
Chinese Cookbook looks at 4 festivals including Chinese New Year, Dragon Boat and Moon festivals and emphasises the food eaten and the significance of the food and special meals. Each recipe is followed by information about regional variations around the world and how the differences have come into practise. With colourful photos and easy steps to guide you all the way, festival food is simple to make and fun to eat.
Format: Paperback
Pages: 32
Publisher: Hodder Wayland
Published: 17 May 2001
ISBN 10: 0750233214
ISBN 13: 9780750233217