The Psychology of Nutrition

The Psychology of Nutrition

by David Booth (Author)

Synopsis

Explores the psychological processes involved in the selection and consumption of foods and drink. The exposition is firmly linked to research evidence on the cognitive, socio-economic and physiological influences on the desire to eat and drink.

$45.82

Quantity

Temporarily out of stock

More Information

Format: Paperback
Pages: 264
Edition: 1
Publisher: Taylor & Francis
Published: 07 Sep 1994

ISBN 10: 0748401598
ISBN 13: 9780748401598