by David Scott (Author)
These recipes are intended to provide daily allowances of vitamins and minerals, eliminating the need to take pills. The precise constituents of each recipe are listed, and simple charts allow readers to find which recipe best suits their needs. David Scott's previous cookery titles include The Thirty Minute Vegetarian , The Demiveg Cookbook and The Fish, Vegetable, Cheese and Chicken Cookbook .
Format: Paperback
Pages: 192
Publisher: Bloomsbury Publishing PLC
Published: 17 Aug 1989
ISBN 10: 0747503834
ISBN 13: 9780747503835