by Colette Rossant (Author)
A James Beard Award-winning journalist presents a combination memoir and cookbook in which she describes growing up in French colonial Egypt and presents a richly exotic collection of recipes that blend a variety of cultural influences. Originally published as Memories of a Lost Egypt. Reprint. 25,0
Format: Paperback
Pages: 160
Edition: Reprint
Publisher: Washington Square P.,N.Y.
Published: 01 Apr 2004
ISBN 10: 0743475615
ISBN 13: 9780743475617