Williams Sonoma Bread (Williams-Sonoma Collection)

Williams Sonoma Bread (Williams-Sonoma Collection)

by HENSPERGERBEN (Author)

$3.25

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1 in stock

More Information

Format: Hardcover
Pages: 120
Publisher: Simon & Schuster
Published: 18 Nov 2002

ISBN 10: 0743228375
ISBN 13: 9780743228374

Author Bio
Beth Hensperger is a widely acclaimed expert on the subject of bread and has written many books on baking, including Bread for Breakfast, Bread for All Seasons, The Best Quick Breads, and The Bread Bible, for which she won a James Beard Award. Her articles have also appeared in such publications as Bon App´┐¢tit and Cooking Light. Ms. Hensperger lives and works in the San Francisco Bay Area.