Williams Sonoma Collection Chicken,

by Rodgers (Author)

• Used

  Illustrated
  2001

  $3.45

  The amazing versatility of chicken lets you quickly prepare it in a stir-fry, grill it to perfection outdoors on a summer's day, or slowly simmer it in a satisfying pot of chicken noodle soup. Williams-Sonoma Collection Chicken offers more than 40 easy-to-follow recipes, including both classic favorites and fresh new ideas. In these pages, you'll find chicken dishes designed to suit any occasion from a casual lunch to a hearty Sunday dinner. This beautifully photographed recipe collection, appealing to both novice and experienced cooks, will become an essential addition to your kitchen bookshelf. It is my hope that cooking your way through this book deepens the pleasure you take in the kitchen!

• Used

  Paperback
  2003

  $3.45

  Featuring an array of classic favourites and innovative dishes for chicken - from coq au vin to chicken noodle soup and pasta rustica - this book offers ideas for all occasions. A chapter devoted to other poultry is included for when you're in the mood for something different.

• Used

  Hardcover
  1993

  $4.46