by Geraldine Fitzgerald (Author), Fenella Briscoe (Author)
Diet plays an important role in the control of multiple sclerosis and it is recommended that sufferers follow a healthy eating plan. This practical and inspiring cookbook explains which foods to include in the diet and which foods to avoid. It provides recipes that are varied and appetizing -- and versatile enough for the whole family to enjoy!
Format: Paperback
Pages: 160
Edition: New edition
Publisher: Thorsons
Published: 19 Feb 1996
ISBN 10: 0722531427
ISBN 13: 9780722531426