by Darina Allen (Author)
Here are all the traditional favourites - turkey and ham, goose, plum pudding and of course the cake. But here too are exciting recipes and suggestions for a variety of additional dishes (including edible presents) that will gladden the heart of every Christmas cook and provide seasonal fare that is truly simple and delicious. Other books by Darina Allen Darina Allen's Ballymaloe Cookery Course Irish Traditional Cooking Simply Delicious Simply Delicious 2 Simply Delicious Fish Simply Delicious Meals in Minutes Simply Delicious Recipes B Format Simply Versatile Vegetables A Year at Ballymaloe Simply Delicious Food for Family and Friends.
Format: Paperback
Pages: 112
Publisher: Gill & Macmillan Ltd
Published: Dec 1989
ISBN 10: 0717117383
ISBN 13: 9780717117383