by Michael Barry (Author)
With the availability of fresh produce all year round, salads are becoming more popular in the autumn and winter. Here, Michael Barry presents a range of recipes showing how such ingredients can be used in main dishes, snacks or desserts.'
Format: Paperback
Pages: 64
Publisher: Jarrold Publishing
Published: 07 Jun 1999
ISBN 10: 0711710511
ISBN 13: 9780711710511