Traditional Scottish Cookery (Instant Books)

by Margaret Fairlie (Author)

• Used

  Paperback
  1973

  $3.46

  This is an inviting collection of typical Scottish recipes, including many special regional dishes, from the Highlands to the Lowlands. It has something for every occasion - traditional festive food as well as practical everyday cooking. It also includes recipes for soups, fish, meat, scones, bannocks, pancakes, cakes, biscuits, shortbread, puddings, pastry and others.