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Nigellissima: Instant Italian Inspiration: Instand Italian Inspiration

Nigellissima: Instant Italian Inspiration: Instand Italian Inspiration

by NigellaLawson (Author)

  • Used

    Hardcover 2012

    $12.00
Synopsis

Nigellissima takes inspiration from Italian cooking to bring the spirit of Italy into the kitchen and onto the plate, pronto. At the heart of Italian cookery lies a celebration of food that is fresh, tasty and unpretentious; Nigella Lawson reflects this in recipes that are simple and speedy, elevating everyday eating into no-fuss feasts. Italian food has colonised the world. Nigellissima shows us how and why in over 100 delicious dishes - from telephone-cord pasta with Sicilian pesto to the crustless Meatzza, from Sardinian couscous to Venetian stew, from penne to papardelle, from ragu to risotto, from Italian apple pie and no-churn ices to panna cotta and sambuca kisses - in a round-Italy quickstep that culminates in a festive chapter of party food, with an Italian-inspired Christmas feast as its mouthwatering centrepiece. From the traditional to the unfamiliar, here are recipes to excite the taste buds and the imagination, without stressing the cook.

$12.00

Save:$21.08 (64%)

Quantity

6 in stock

More Information

Format: Hardcover
 Pages: 288
 Edition: 1
 Publisher: Chatto & Windus
Published: 13 Sep 2012
ISBN 10: 0701187336
ISBN 13: 9780701187330
Book Overview: Instant Italian Inspiration from bestselling food writer Nigella Lawson

Media Reviews
At her best once again... With dozens of colourful images and easy-to-follow recipes, this book is a fantastic starting point for anybody who wants to try their hand at Italian cuisine * Italia! *
In this new book she conjures up, with passionate relish, the warmth, simplicity and directness of Italian cooking, with an Anglo-twist * Mrs D-Daily (Blog) *
We love Nigella for her infectious enthusiasm and her pure unadulterated joy in cooking and eating. This book made us ravenously hungry -- Jocelyn Doyle * Easy Food *
Taking the fuss out of Italian cooking * Look *
I wouldn't eat if it weren't for Nigella Lawson and Yotam Ottolenghi, so thank God they both put out books this year -- Caitlin Moran * Observer *
Author Bio
Nigellissima is something of a sentimental journey for Nigella Lawson. She lived and worked in Italy (as a chambermaid in Florence) when young, and read Italian at Oxford, before becoming a journalist and food writer. She is the author of eight bestselling books - How To Eat, How To Be A Domestic Goddess, Nigella Bites, Forever Summer, Feast, Nigella Express, Nigella Christmas and Kitchen - which, together with several successful TV series and her iPhone App, Nigella Quick Collection, have made hers a household name around the world. She is also a contributor to the Oxford Companion to Italian Literature. She lives in London with her family.