
by Colman Andrews (Author)
One of America's best-known food writers has provided a definitive guide to the food, wine, and customs of Catalonia, in northeastern Spain, with over 200 recipes and a wealth of fascinating information about its history, language, and culture. Line drawings.
Format: Hardcover
Pages: 331
Edition: 1st Edition
Publisher: Atheneum Books for Young Readers
Published: 27 Jun 1988
ISBN 10: 0689117817
ISBN 13: 9780689117817