by Giuliano Bugialli (Author)
First published in 1982 with 50,000 copies in print, this Italian cookbook is unmatched in its scope and authenticity. More than 1,000 black-and-white photographs.
Format: Paperback
Pages: 528
Edition: 1st Fireside Ed
Publisher: Simon & Schuster
Published: 01 Jan 1990
ISBN 10: 0671690698
ISBN 13: 9780671690694