by RobertHarris (Author)
A compilation of over 290 highly-regarded recipes from around the world. Simplicity of preparation is the principle idea. Includes: appetizers, soups and sauces; salads & vegetables; beef, lamb, poultry, game and seafood.
Format: Paperback
Pages: 212
Publisher: Hachette New Zealand Ltd
Published: 20 Dec 1994
ISBN 10: 0646178431
ISBN 13: 9780646178431
FREE UK DELIVERY 
Global shipping from £2.99
FREE UK DELIVERY
30 Day Refund Guarantee
