by White (Author)
There is a growing need for information about soils, their behaviour and their influence on land use. This comprehensive introduction traces the fundamental contribution that soil science has made to many of the applied sciences associated with management of the environment; this is even more important today than when the first edition was published. Soil scientists are increasingly pressed to find ways of both producing food and fibre crops more efficiently, in terms of both yields per hectare and value of product relative to cost of input, while preserving the intrinsic value of the soil resource for posterity. This new edition, which has been extensively revised to reflect these trends, covers all aspects of soil science, the soil habitat, processes in the soil environment and utilization of soils. It also tackles the contemporary problem of the fate of toxic chemicals used in agriculture and their effect on the environment.
Format: Paperback
Pages: 254
Edition: 2nd Revised edition
Publisher: WileyBlackwell
Published: 17 Mar 1987
ISBN 10: 0632016337
ISBN 13: 9780632016334