World Food Problem 2e

World Food Problem 2e

by David Grigg (Author)

Synopsis

The only text not to focus exclusively on the Third World. Second edition of a clasic text, completely revised and updated since first publication in 1985. The clearest and most up-to-date account of the supply of and demand for the world's food. The only text not to focus exclusively on the Third World.

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Quantity

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More Information

Format: Paperback
Pages: 320
Edition: 2
Publisher: John Wiley & Sons
Published: 09 Dec 1993

ISBN 10: 0631176330
ISBN 13: 9780631176336