Craft of Cooking: Notes and Recipes from a Restaurant Kitchen

by TomColicchio (Author)

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Hardcover
2003
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Format: Hardcover
Pages: 272
Edition: 1
Publisher: Clarkson N Potter Publishers
Published: 01 Oct 2003
ISBN 10: 0609610503
ISBN 13: 9780609610503

Craft of Cooking: Notes and Recipes from a Restaurant Kitchen

Used

$8.60

$8.60

More Information